What is a Breve Coffee?

A breve coffee is an espresso drink made with steamed half-and-half cream instead of milk. The half-and-half creates a richer, creamier texture than you would find in a traditional latte.

Alternative Names

A breve coffee is also commonly known as a cafe breve or a latte breve.

Origins of the Breve

The exact origins of the breve coffee drink are unclear, but people have enjoyed coffee preparations involving cream for a long time. The key aspect that defines the modern breve is the use of half-and-half cream to create a luxuriously smooth and creamy drink.

How to Make a Breve Coffee

Ingredients

• 1-2 shots espresso
• Cold half-and-half cream
• Favorite coffee mug

Step-by-Step Directions

1. Pull 1-2 shots of espresso
2. Steam and froth the half-and-half
3. Slowly pour frothed half-and-half into mug
4. Gently pour in espresso to create layered effect
5. Sweeten if desired and enjoy!

Tips for Making Breve Coffee

• Use high-quality espresso and the freshest half-and-half
• Steam half-and-half between 160-170°F
• Mix in equal parts whole milk & light cream for best home half-and-half
• Adjust espresso shots to reach desired flavor strength

Breve vs Latte – Which Tastes Better?

With more fat content than a latte thanks to the half-and-half cream, a breve delivers a richer, more indulgent mouthfeel and flavor. However, lattes contain less calories. Both drinks have their tasty merits.

Takeaways

Perfect for a special coffee indulgence, breve offers a supremely smooth, deliciously creamy twist on traditional espresso milk drinks. Follow the easy steps to whip up this luxurious cafe favorite at home.